Paleo Cranberry Relish Recipe from Beepods

Paleo Cranberry Relish

This delicious cranberry relish was crafted by our resident Alchymist, Sandy. It is a perfect balance of tart and sweet, and is a breeze to prepare. We hope it’s as big of a hit with your family as it is at her house every year!

Ingredients

• 1 12oz bag cranberries
• 2 medium underripe pears, diced
• 1/4 cup Beepods Urban Honey
• 1 1/2 tsp orange zest
• 1 cinnamon stick
• 2 grates nutmeg (about 1/4 tsp)
• 2/3 cup cranberry juice
• 2/3 cup tawny port

Instructions

1. Add all ingredients to medium sauce pan, and heat to boil.
2. Lower heat and reduce liquid till it coats the back of a spoon.
3. Serve warm or chill and serve cold.

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Laura Maigatter

Laura’s journey with Beepods really started years before becoming involved with the company. An advocate for local and sustainable food and the central role pollinators play in our food system, she will be writing about Beekeeping How To's and Bee Knowledge mostly, with some other things she is passionate about as well. Follow Laura on Instagram @LauraGater to check out some of her photos she takes.

Latest posts by Laura Maigatter (see all)

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